10 Peach Recipes to Savor This Summer

Nothing says summer quite like a perfectly ripe peach. Whether you’re biting into a fresh slice or turning them into golden, syrupy desserts, peaches capture the taste of sunshine. From classic cobblers to refreshing salsas, these 10 peach recipes are sweet, savory, and oh-so-satisfying. Let’s dive into the delicious world of peaches—your summer meals are about to get a fruity upgrade!

🍰 1. Classic Peach Cobbler

Ingredients:

  • 6 fresh peaches, peeled and sliced
  • 1 cup sugar (divided)
  • 1 cup all-purpose flour
  • 1 tsp baking powder
  • ½ tsp salt
  • 1 cup milk
  • ½ cup unsalted butter, melted
  • ½ tsp cinnamon

Instructions:

  • Preheat oven to 350°F (175°C).
  • In a baking dish, mix sliced peaches with ½ cup sugar and cinnamon.
  • In a bowl, combine flour, remaining sugar, baking powder, salt, and milk.
  • Stir in melted butter.
  • Pour batter over peaches—do not stir.
  • Bake for 40-45 minutes or until golden brown.

Variations:

Use canned or frozen peaches when fresh aren’t available.

Storage Tip:

Store in the fridge for up to 3 days; reheat in the oven for best texture.

🥤 2. Peach Smoothie

Ingredients:

  • 2 ripe peaches, sliced
  • 1 banana
  • ½ cup Greek yogurt
  • ½ cup almond milk
  • Ice cubes

Instructions:

  • Blend all ingredients until smooth.
  • Serve chilled with a peach slice garnish.

Tip:

Add a scoop of protein powder for a post-workout boost!

🥗 3. Grilled Peach Salad

Ingredients:

  • 2 peaches, halved and pitted
  • 4 cups arugula or mixed greens
  • ¼ cup crumbled feta
  • ¼ cup pecans
  • Balsamic glaze

Instructions:

  • Grill peach halves for 2 minutes per side.
  • Slice and arrange over greens with feta and pecans.
  • Drizzle with balsamic glaze before serving.

🌮 4. Peach Salsa

Ingredients:

  • 3 peaches, diced
  • 1 jalapeño, minced
  • ½ red onion, chopped
  • ¼ cup cilantro
  • Juice of 1 lime

Instructions:

  • Mix all ingredients in a bowl.
  • Chill for 15–20 minutes.
  • Serve with tortilla chips or grilled chicken.

🧁 5. Peach Muffins

Ingredients:

  • 2 cups flour
  • 1 tsp baking soda
  • ½ tsp cinnamon
  • ½ cup sugar
  • 1 cup milk
  • 1 egg
  • ½ cup vegetable oil
  • 1½ cups diced peaches

Instructions:

  • Preheat oven to 375°F.
  • Mix dry ingredients in a bowl.
  • In another bowl, combine wet ingredients.
  • Fold in peaches.
  • Bake for 18–22 minutes.

🍨 6. Peach Sorbet

Ingredients:

  • 4 ripe peaches, peeled and sliced
  • ½ cup water
  • ⅓ cup sugar
  • 1 tbsp lemon juice

Instructions:

  • Blend all ingredients.
  • Freeze in an ice cream maker or shallow dish.
  • Stir every 30 minutes until fully frozen.

🥧 7. Peach Galette

Ingredients:

  • 1 pie crust (homemade or store-bought)
  • 4 peaches, sliced
  • 2 tbsp sugar
  • 1 tbsp cornstarch
  • 1 tsp vanilla
  • Egg wash (1 egg + 1 tbsp water)

Instructions:

  • Preheat oven to 375°F.
  • Toss peaches with sugar, cornstarch, and vanilla.
  • Roll crust, add peaches to center, and fold edges.
  • Brush crust with egg wash.
  • Bake for 35–40 minutes.

🥃 8. Peach Bourbon Smash

Ingredients:

  • 1 ripe peach, sliced
  • 2 oz bourbon
  • 1 tsp honey
  • Splash of soda water
  • Mint leaves

Instructions:

  • Muddle peach and honey in a shaker.
  • Add bourbon and shake with ice.
  • Pour over ice and top with soda.
  • Garnish with mint.

🥞 9. Peach Pancakes

Ingredients:

  • 1½ cups pancake mix
  • 1 cup milk
  • 1 egg
  • ½ tsp cinnamon
  • 1 cup diced peaches

Instructions:

  • Mix all ingredients.
  • Pour batter on hot griddle.
  • Flip when bubbles form.
  • Serve with maple syrup and peach slices.

🍯 10. Peach Chia Jam

Ingredients:

  • 3 peaches, peeled and diced
  • 2 tbsp honey or maple syrup
  • 2 tbsp chia seeds
  • 1 tsp lemon juice

Instructions:

  • Cook peaches over medium heat until soft.
  • Mash and stir in sweetener, lemon juice, and chia.
  • Let sit to thicken.

Q1: Can I use canned peaches for these recipes?

Yes! Canned peaches (in juice, not syrup) are a convenient substitute, especially when fresh peaches aren’t in season.

Q2: What spices go well with peaches?

Cinnamon, nutmeg, ginger, cardamom, and even chili flakes pair beautifully with peaches in both sweet and savory dishes.

Q3: Are peaches good for meal prep?

Absolutely! Peaches can be grilled, frozen, or turned into sauces, jams, or smoothies ahead of time for easy weekday use.

Check out my 10 Summer Desserts to Beat the Heat — a zesty companion to any peach dessert spread!

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